Browsing Science and Food Technology by Subject
Now showing items 204-223 of 1245
Subject |
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Bioprocesso [1] |
Biorreator [3] |
Biorreatores [1] |
Biostimulation [1] |
Bitterness in cheese [1] |
Bixin [3] |
Bixina [4] |
Blackberry [1] |
black tea [1] |
Blanching [2] |
Bleaching [1] |
Blends [1] |
Blueberry bagasse [1] |
Blueberry (Vaccinium spp.) [1] |
Bougainvillea glabra [1] |
bound phenolic compounds [1] |
Bovinocultura [1] |
Branqueamento do alimento [3] |
Brazilian terroir [1] |
Brazilian wines of altitude [1] |