Listar Ingeniería por tema "β-galactosidase"
Mostrando ítems 1-1 de 1
-
Analysis of experimental biosensor/fia lactose measurements
(2003) [Artículo de periódico]Whey is an abundant effluent in the production of cheese and casein. The biotechnological utilization of this economically important and nutritive source is limited mainly because of the presence of high percentages of ...