The influence of crude protein level in the basal diet on the determination of lysine requirements for broiler performance and part yields

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2009
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http://hdl.handle.net/10183/20865
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Revista brasileira de ciência avícola= Brazilian journal of poultry science. Campinas, SP. Vol. 11, n. 3 (jul./set. 2009), p. 155-160
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National
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