Navegação Ciências da Saúde por Assunto "Waste prevention"
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Eco-inefficiency formula : a method to verify the cost of the economic, environmental, and social impact of waste in food services
(2021) [Artigo de periódico]This study aimed to develop an Eco-Inefficiency (Ely) formula to verify the cost of the economic, environmental, and social impact of waste, applicable to food services (FS). Six stages were performed: identification of ...