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dc.contributor.authorPenteado, Luis Alexandre Mourapt_BR
dc.contributor.authorSanada, Ingrid Webb Josephson Ribeiropt_BR
dc.contributor.authorCurvêllo, Lidia Virginiapt_BR
dc.contributor.authorSanada, Jefferson Tomiopt_BR
dc.date.accessioned2014-12-19T02:11:18Zpt_BR
dc.date.issued2014pt_BR
dc.identifier.issn2317-5907pt_BR
dc.identifier.urihttp://hdl.handle.net/10183/108479pt_BR
dc.description.abstractAIM: This cross-sectional study aimed to determine whether undergraduates in dentistry identify correctly the Bass, Scrub, Modified Stillman, Chartes, Roll and Fones brushing techniques, as well as determine which techniques are more properly identified and which have a lower rate of recognition. MATERIAL'AND'METHODS: The sample consisted of undergraduates of the 9th and 10th periods over the year of 2010/02 and the 9th period of the 2011/01 year of the Dentistry course of Higher Education Institution (HEI), who answered a questionnaire on a sequence of videos about tooth brushing. The collected data were tabulated in Microsoft Excel™ spreadsheet and subsequently analyzed using descriptive statistics. RESULTS: When evaluating all the techniques, the number of all hits had a percentage 61%, before a frequency of 39% errors. CONCLUSION: Even with the higher percentage of accuracy that the error, it is possible conclude that there is a need for strengthening the control and evaluation functions on recognition of tooth brushing techniques by dentistry undergraduate students of the HEI.en
dc.format.mimetypeapplication/pdf
dc.language.isoengpt_BR
dc.relation.ispartofJournal of Research in Dentistry. Tubarão, SC. Vol. 2, no. 4 (Jul./Ago. 2014), p. 361-368pt_BR
dc.rightsOpen Accessen
dc.subjectPlaca dentariapt_BR
dc.subjectDental plaqueen
dc.subjectEducationen
dc.subjectPeriodontitept_BR
dc.subjectPeriodonticsen
dc.subjectEducação em odontologiapt_BR
dc.titleKnowledge of undergraduates in dentistry about tooth brushing techniquespt_BR
dc.typeArtigo de periódicopt_BR
dc.identifier.nrb000948254pt_BR
dc.type.originNacionalpt_BR


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