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    • Chemometric tools and ftir-atr spectroscopy applied in milk adulterated with cheese whey 

      Vinciguerra, Layane Lenardon; Marcelo, Marcelo Caetano Alexandre; Motta, Tanara Magalhães Campos; Meneghini, Leonardo Zanchetti; Bergold, Ana Maria; Ferrão, Marco Flôres (2019) [Journal article]
      Brazilian law forbids the addition of cheese whey in milk. However, adulteration with cheese whey is one of the most applied fraud due to its low cost. The detection of this fraud is the quantification of Caseinomacropeptide ...