Browsing Agricultural Sciences by Subject "Farmacorresistência bacteriana"
Now showing items 1-3 of 3
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Antimicrobial resistance of enterococci isolated from food in South Brazil : comparing pre-and post-RDC 20/2011
(2022) [Journal article]Antimicrobial resistance has been attributed to the overuse of antibiotics. To control the use of antibiotics, Brazil adopted the RDC 20/2011. A comparison the antibiotic-resistance profi le of bacterial has provided ... -
Biofilm formation on polystyrene under different temperatures by antibiotic resistant Enterococcus faecalis and Enterococcus faecium isolated from food
(2013) [Journal article]The ability of antibiotic resistant E. faecalis and E. faecium isolated from food to form biofilm at different temperatures in the absence or presence of 0.75% glucose was evaluated. A synergistic effect on biofilm at 10 ... -
Comparative genomics suggests differences related to resistance and virulence between food-isolated Listeria monocytogenes serotypes 1/2a and 4b
(2018) [Journal article]Among the four lineages described for Listeria monocytogenes (I, II, III, and IV), lineages I and II harbor the serotypes most closely related to listeriosis in humans. Serotypes 1/2b and 4b are associated with the majority ...