Synthesis of alkylseleno-carbohydrates and evaluation of their antioxidant properties

dc.contributor.author	Vargas, Jaqueline Pinto	pt_BR
dc.contributor.author	Pinto, Lucimar Marques	pt_BR
dc.contributor.author	Savegnago, Lucielli	pt_BR
dc.contributor.author	Lüdtke, Diogo Seibert	pt_BR
dc.date.accessioned	2016-01-09T02:41:57Z	pt_BR
dc.date.issued	2015	pt_BR
dc.identifier.issn	0103-5053	pt_BR
dc.identifier.uri	http://hdl.handle.net/10183/131688	pt_BR
dc.description.abstract	In the present study, we describe the synthesis of alkylseleno carbohydrates with different sugar scaffolds and the evaluation of their antioxidant activity profile. A compound possessing a C8 alkyl chain presented the best results in the free radical scavenging activity.	en
dc.format.mimetype	application/pdf	pt_BR
dc.language.iso	eng	pt_BR
dc.relation.ispartof	Journal of the Brazilian Chemical Society. São Paulo. Vol. 26, no. 4 (Apr. 2015), p. 810-815	pt_BR
dc.rights	Open Access	en
dc.subject	Síntese orgânica	pt_BR
dc.subject	Organoselenium	en
dc.subject	Organochalcogens	en
dc.subject	Carboidratos	pt_BR
dc.subject	Antioxidantes	pt_BR
dc.subject	Antioxidant	en
dc.subject	Selenocarbohydrates	en
dc.title	Synthesis of alkylseleno-carbohydrates and evaluation of their antioxidant properties	pt_BR
dc.type	Artigo de periódico	pt_BR
dc.identifier.nrb	000978680	pt_BR
dc.type.origin	Nacional	pt_BR

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