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dc.contributor.authorStumpf, Raquelpt_BR
dc.contributor.authorSantos, Juliano dospt_BR
dc.contributor.authorGomes, Larissa Bitencourtpt_BR
dc.contributor.authorSilva, C.N.pt_BR
dc.contributor.authorTessmann, Dauri Josépt_BR
dc.contributor.authorFerreira, F.D.pt_BR
dc.contributor.authorMachinski Junior, Miguelpt_BR
dc.contributor.authorDel Ponte, Emerson Medeirospt_BR
dc.date.accessioned2015-07-15T02:08:08Zpt_BR
dc.date.issued2013pt_BR
dc.identifier.issn1517-8382pt_BR
dc.identifier.urihttp://hdl.handle.net/10183/119179pt_BR
dc.description.abstractEar rots caused by Fusarium spp. are among the main fungal diseases that contribute to poor quality and the contamination of maize grains with mycotoxins. This study aimed to determine the visual incidence of fungal-damaged kernels (FDKs), the incidence of two main Gibberella (a teleomorph of Fusarium) complexes (G. fujikuroi and G. zeae) associated with maize using a seed health blotter test, and the fumonisin levels, using high performance liquid chromatography, in samples of maize grains grown across 23 municipalities during the 2008/09 and 2009/10 growing seasons. Additionally, 104 strains that were representative of all of the analysed samples were identified to species using PCR assays. The mean FDK was seven per cent, and only six of the samples had levels greater than six per cent. Fusarium spp. of the G. fujikuroi complex were present in 96% of the samples, and G. zeae was present in 18% of the samples (5/27). The mean incidence of G. fujikuroi was 58%, and the incidence of G. zeae varied from 2 to 6%. FB1 was found in 58.6%, FB2 in 37.9%, and both toxins in 37.9% of the samples. The FB1 and FB2 levels were below the quantification limits for 41.3% of the samples, and the mean FB1 levels (0.66 g/g) were higher than the mean FB2 levels (0.42 g/g). The PCR identification separated the 104 isolates into three of the G. fujikuroi complex: F. verticillioides (76%), F. subglutinans (4%) and F. proliferatum (2%); and G. zeae (anamorph = F. graminearum) (18%). Our results confirmed the dominance of F. verticillioides, similar to other regions of Brazil, but they differed due to the relatively higher incidence of F. graminearum. Total fumonisin levels were below the maximum limit determined by current Brazilian regulations.en
dc.format.mimetypeapplication/pdf
dc.language.isoengpt_BR
dc.relation.ispartofBrazilian journal of microbiology. São Paulo. Vol. 44, n. 1 (2013), p. 89-95pt_BR
dc.rightsOpen Accessen
dc.subjectMilhopt_BR
dc.subjectFusarium graminearumen
dc.subjectFusarium verticillioidesen
dc.subjectDoença de plantapt_BR
dc.subjectFungopt_BR
dc.subjectFumonisinsen
dc.subjectZea mays Len
dc.titleFusarium species and fumonisins associated with maize kernels produced in Rio Grande do Sul State for the 2008/09 and 2009/10 growing seasonspt_BR
dc.typeArtigo de periódicopt_BR
dc.identifier.nrb000953681pt_BR
dc.type.originNacionalpt_BR


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