Mostrar registro simples

dc.contributor.authorBordignon, Sergio Augusto de Loretopt_BR
dc.contributor.authorSchenkel, Eloir Paulopt_BR
dc.contributor.authorSpitzer, Erich Volkerpt_BR
dc.date.accessioned2024-04-25T05:50:31Zpt_BR
dc.date.issued1996pt_BR
dc.identifier.issn0100-4042pt_BR
dc.identifier.urihttp://hdl.handle.net/10183/275049pt_BR
dc.description.abstractHydrodilstillation of the aerial parts of Cunila incisa (Labiatae) yielded 1-1,3% of an essential oil. GC-FID, GC-MS and ¹³C-NMR spectroscopy analysis indicated 1,8-cineole, sabinene, α-terpineole, γ-terpiene, terpinene-4-ol, p-cymene and linalool as the main compounds.en
dc.format.mimetypeapplication/pdfpt_BR
dc.language.isoengpt_BR
dc.relation.ispartofQuimica Nova. Sao Paulo, S.P. Vol. 19, n. 2 (1996), p.105-7pt_BR
dc.rightsOpen Accessen
dc.subjectCunila incisa : Labiataept_BR
dc.subjectEssential oilen
dc.subjectGas chromatographyen
dc.subjectÓleos essenciaispt_BR
dc.subjectVassoura-cheirosapt_BR
dc.subjectCunila incisala
dc.subjectErva-cheirosinhapt_BR
dc.titleThe essential oil of Cunila incisa (Lamiaceae) : a rich source of 1.8-cineolept_BR
dc.typeArtigo de periódicopt_BR
dc.identifier.nrb000190163pt_BR
dc.type.originNacionalpt_BR


Thumbnail
   

Este item está licenciado na Creative Commons License

Mostrar registro simples