Baby foods : quality, safety, technology, and regulation

dc.contributor.author	Arisseto, Adriana Pavesi	pt_BR
dc.contributor.author	Olivera, Florencia Cladera	pt_BR
dc.contributor.author	Albuquerque, Tânia Gonçalves	pt_BR
dc.date.accessioned	2023-03-29T03:24:11Z	pt_BR
dc.date.issued	2022	pt_BR
dc.identifier.issn	2296-861X	pt_BR
dc.identifier.uri	http://hdl.handle.net/10183/256349	pt_BR
dc.format.mimetype	application/pdf	pt_BR
dc.language.iso	eng	pt_BR
dc.relation.ispartof	Frontiers in nutrition. Lausanne. Vol. 9 (Dec. 2022), 1081287, 3 p.	pt_BR
dc.rights	Open Access	en
dc.subject	Alimentos infantis	pt_BR
dc.subject	Infant formula	en
dc.subject	Contaminants	en
dc.subject	Contaminantes em alimentos	pt_BR
dc.subject	Cereais	pt_BR
dc.subject	Nutrients	en
dc.subject	Minerais	pt_BR
dc.subject	Minerals	en
dc.subject	Cereals	en
dc.title	Baby foods : quality, safety, technology, and regulation	pt_BR
dc.type	Artigo de periódico	pt_BR
dc.identifier.nrb	001161251	pt_BR
dc.type.origin	Estrangeiro	pt_BR

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