Browsing Agricultural Sciences by Author "Lago, Laura Oliveira"
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Carbonyl compounds in wine : factors related to presence and toxic effects
Lago, Laura Oliveira; Welke, Juliane Elisa (2019) [Journal article]The objective of this study was to review technological and toxicological factors related to presence of carbonyl compounds found in wines, including acetaldehyde, formaldehyde, acrolein, ethyl carbamate (EC) and furfural. ... -
Evolution of anthocyanin content during grape ripening and characterization of the phenolic profile of the resulting wine by comprehensive two-dimensional liquid chromatography
Lago, Laura Oliveira; Swit, Pawel; Silva, Mairon Moura da; Biasoto, Aline Camarão Telles; Welke, Juliane Elisa; Montero, Lídia; Herrero, Miguel (2023) [Journal article]The typical phenolic profile in grapes is characterized by its complexity both in terms of number of diverse chemical structures and their variation during ripening. Besides, the specific phenolic composition of grapes ...