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dc.contributor.authorDuncan, Bruce Bartholowpt_BR
dc.contributor.authorSchmidt, Maria Inêspt_BR
dc.contributor.authorCousin Sobrinho, Ewerton Luiz Portopt_BR
dc.contributor.authorMoradi-Lakeh, Maziarpt_BR
dc.contributor.authorPassos, Valéria Maria de Azeredopt_BR
dc.contributor.authorFrança, Elisabeth Barbozapt_BR
dc.contributor.authorSouza, Maria de Fatima Marinho dept_BR
dc.contributor.authorMokdad, Ali H.pt_BR
dc.date.accessioned2019-02-20T02:36:39Zpt_BR
dc.date.issued2017pt_BR
dc.identifier.issn1758-5996pt_BR
dc.identifier.urihttp://hdl.handle.net/10183/188884pt_BR
dc.description.abstractBackground: Diabetes, hyperglycemia, and their complications are a growing problem in Brazil. However, no comprehensive picture of this disease burden has yet been presented to date. Methods: We used Global Burden of Disease 2015 data to characterize diabetes prevalence, incidence and risk factors from 1990 to 2015 in Brazil. Additionally, we provide mortality, years of life lost prematurely (YLL), years of life lived with disability (YLD) and disability-adjusted life years (DALYs) lost due to diabetes, as well as similar data for chronic kidney disease (CKD) due to diabetes and, as an overall summary measure, for hyperglycemia, the latter expressed as high fasting plasma glucose (HFPG). Results: From 1990 to 2015 diabetes prevalence rose from around 3.6 to 6.1%, and YLLs, YLDs, and DALYs attributable to diabetes increased steadily. The crude diabetes death rate increased 90% while that of CKD due to diabetes more than doubled. In 2015, HFPG became Brazil’s 4th leading cause of disability, responsible for 65% of CKD, for 7.0% of all disability and for the staggering annual loss of 4,049,510 DALYs. Diabetes DALYs increased by 118.6% during the period, increasing 42% due to growth in Brazil´s population, 72.1% due to population ageing, and 4.6% due to the change in the underlying, age-standardized rate of DALY due to diabetes. Main risk factors for diabetes were high body mass index; a series of dietary factors, most notably low intake of whole grains and of nuts and seeds, and high intake of processed meats; low physical activity and tobacco use, in that order. Conclusions: Our study demonstrates that diabetes, CKD due to diabetes, and hyperglycemia produce a large and increasing burden in Brazil. These findings call for renewed efforts to control the joint epidemics of obesity and diabetes, and to develop strategies to deal with the ever-increasing burden resulting from these diseases.en
dc.format.mimetypeapplication/pdfpt_BR
dc.language.isoengpt_BR
dc.relation.ispartofDiabetology & metabolic syndrome [recurso eletrônico]. London. vol. 9 (Mar. 2017), 18, 12 p.pt_BR
dc.rightsOpen Accessen
dc.subjectDiabetes mellituspt_BR
dc.subjectDiabetesen
dc.subjectHyperglycemiaen
dc.subjectHiperglicemiapt_BR
dc.subjectMortalityen
dc.subjectMortalidadept_BR
dc.subjectMorbidityen
dc.subjectMorbidadept_BR
dc.subjectEfeitos psicossociais da doençapt_BR
dc.subjectCost of illnessen
dc.titleThe burden of diabetes and hyperglycemia in Brazil-past and present : findings from the Global Burden of Disease Study 2015pt_BR
dc.typeArtigo de periódicopt_BR
dc.identifier.nrb001085175pt_BR
dc.type.originEstrangeiropt_BR


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