Browsing Science and Food Technology by Subject
Now showing items 982-1001 of 1219
Subject |
---|
Resistência ácida [1] |
Resistência antimicrobiana [1] |
Resistência genética [1] |
Resistência térmica [1] |
Response surface [1] |
Retailers [1] |
Reuse of waste [1] |
Reutilization of residues [1] |
Rheology [2] |
Rhodotorula mucilaginosa [1] |
rice bran [1] |
Rice starch [1] |
Rio Grande do Sul [1] |
Risk analysis [1] |
RT-qPCR [1] |
Saccharomyces cerevisiae [1] |
Salads [1] |
Salmão [1] |
salmon [1] |
Salmonella [7] |