Browsing by Author "Maiorka, Alex"
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Diets formulated on total or digestible amino acid basis with different energy levels and physical form on broiler performance
Maiorka, Alex; Dahlke, Fabiano; Penz Junior, Antonio Mario; Kessler, Alexandre de Mello (2005) [Journal article]We studied the effects of two different systems of expressing amino acid requirements (total TAA or digestible DAA), two energy levels (2,900 or 3,200 kcal of ME/kg) and two physical forms (mash or pellet) on the ... -
Different sodium levels and electrolyte balances in pre-starter diets for broilers
Maiorka, Alex; Magro, Neori; Bartels, Henrique Augusto dos Santos; Kessler, Alexandre de Mello; Penz Junior, Antonio Mario (2004) [Journal article] -
Efeito do nível de energia de dietas formuladas com base em aminoácidos totais e digestíveis sobre o desempenho e a composição de carcaça de frangos de corte machos de 21 aos 42 dias de idade
Kolling, Ana Valeria; Maiorka, Alex; Penz Junior, Antonio Mario; Kessler, Alexandre de Mello (1998) [Abstract published in event] -
Efeito do nível de energia em dietas formuladas com base em aminoácidos totais e digestíveis no desempenho de frangos de corte
Kolling, Ana Valeria; Maiorka, Alex; Kessler, Alexandre de Mello; Penz Junior, Antonio Mario (1997) [Abstract published in event] -
Effect of energy levels of diets formulated on total or digestible amino acid basis on broiler performance
Maiorka, Alex; Dahlke, Fabiano; Santin, E.; Kessler, Alexandre de Mello; Penz Junior, Antonio Mario (2004) [Journal article]This study was conducted to evaluate the performance and carcass and breast yields of broilers fed two different energy levels (3,200 or 2,900 kcal ME/kg) and two ways of expressing amino acid requirements (total -TAA or ... -
Effects of corn particle size and physical form of the diet on the gastrointestinal structures of broiler chickens
Dahlke, Fabiano; Ribeiro, Andrea Machado Leal; Kessler, Alexandre de Mello; Lima, Alexandre Rocha; Maiorka, Alex (2003) [Journal article]The objective of this experiment was to investigate the effects of different particle sizes, expressed as Geometric Mean Diameter (GMD) of corn (0.336mm, 0.585mm, 0.856mm and 1.12mm) of mash and pelleted broiler chicken ...